How To Make Food Cost Sheet. This will scale your recipe up and down. The inventory master worksheet is used to automatically convert purchase unit cost to recipe unit cost.
For example, if your proportion of spinach is 0.3, and you bought a bag for $2.00, you calculation would be 0.3 x 2, which equals 0.6. This means that the food costs for gin tonic without vat would be 75 cents. So far i have created:
Last phase made a total.
Enter your food cost percentage and your beverage cost percentage. Food log templates are available on the internet, you can make use of it as well. So far i have created: Easily create food cost calculations for each recipe with the google sheets & excel food cost template.
0 comments:
Post a Comment